Biscuits & Gravy

Ingredients:

• 1 cup flour

• 1 cup brown rice flour

• 2 tsp. baking powder

• 1/4 cup extra-virgin olive oil

• 2 ground sweet Italian turkey sausages

• 1/3 cup chicken broth

Preheat oven to 450 degrees.

Place the sausages in a pot of water. Bring to a boil and cook for 20 minutes. Remove from heat and run under cold water until cool enough to handle. Remove the sausage casing and finely ground the sausage in a food processor.

Combine the cooked, ground sausage with all ingredients and mix thoroughly until a dough forms. Roll the dough out on a lightly floured surface to 1/4 inch thickness. Use a cookie cutter to cut into shapes. Place on a cookie sheet lined with parchment paper.

Bake for 22-27 minutes, or until the tops are golden brown. Remove from oven and let cool completely on a wire rack. Store in an airtight container in the refrigerator.